Smart Multi Cooker - Automatic Intelligent Cooking Appliance

The Smart Multi-Cooker is an innovative cooking appliance designed to simplify your meal preparation. With features such as automatic stirring and cooking, this intelligent device allows for effortless culinary experiences. Its unique 360-degree heat dissipation hole ensures efficient heat distribution, maintaining optimal gas flow within the pot to prevent overheating and promote even cooking.

Key Features:

- Advanced three anti-overflow pot with a specialized upper cover valve.

- 360-degree heat dissipation technology for efficient heating.

- Continuous gas flow mechanism ensures consistent cooking temperature.

- Sturdy aluminum alloy chassis with four-angle positioning for stability.

- Automatic stirring capability enhances cooking convenience.

Specifications:

- Voltage: 220V

- Power: 2200W

- Capacity: 6L

- Control Panel: Touch control

- Reservation Timer: Up to 24 hours

- Inner Pot: 2mm thick stainless steel with non-stick coating

- Adjustable Body Tilt: From 1 to 150 degrees

- Product Dimensions: 410 x 390 x 460 mm

- Package Size: 435 x 410 x 470 mm

- Heating Mode: IH electromagnetic stereoscopic heating

- Net Weight: 9.6 kg

- Gross Weight: 12 kg

- Available Colors: Red and White

Cooking Modes:

- Upright Position: Use "Rice Cook," "Soup Cook," or "Vacuum" settings.

- Tilt at 45-60 Degrees: Select the "Stew" function.

- Tilt at 60 Degrees: Activate the "Wok" setting.

- Tilt at 75 Degrees: Engage the "Automatic" cooking key.

- Tilt at 135 Degrees: Ideal for food removal.

Preparation Steps:

1. Rotate and secure the inner pot to the left for proper installation.

2. Gather your ingredients.

3. Power on the device by pressing the power button.

Cooking Instructions:

1. For stir-frying, press the "Wok" key to start warming up, then set the angle to about 60 degrees, add cooking oil and your ingredients. When finished cooking, tilt to 135 degrees to remove food.

2. To stew, press the "Stew" key, adjust the body to 45-60 degrees, add oil and ingredients, and tilt to 135 degrees for food removal.

3. Cooking rice is straightforward: keep the unit upright, add rice and water, press the "Rice Cook" button, and the countdown begins.

4. For vacuum cooking, press the "Vacuum" key, fill the inner pot with water while keeping it upright, and place vacuum-sealed ingredients in the water.

5. For automatic frying, press the "Automatic" button, tilt the body to about 75 degrees, pour in a little cooking oil, add your ingredients, and adjust the tilt to serve upon completion.

Package Includes:

1 x Smart Multi-Cooker.