Sous Vide Cooker - Digital Temperature Control Unit

Experience the art of cooking with our Digital Temperature Control Sous Vide Cooker, a reliable kitchen appliance that brings professional cooking technology to your home. Sous vide is an innovative method of preparing food by sealing it in airtight plastic bags and immersing it in a water bath at precisely controlled temperatures. Simply place your ingredients in a vacuum-sealed bag, submerge it, and set your desired cooking temperature and time. Your sous vide cooker will handle the rest, allowing you to achieve perfectly cooked meals with minimal effort.

This user-friendly appliance promotes a healthy lifestyle, ensuring that the nutrients and vitamins in your food are preserved, with vitamin levels maintained at around 90% after cooking. The large LCD screen clearly displays both the time and temperature, making it easy to monitor your cooking progress.

Our sous vide cooker features automatic time and temperature control, ensuring your food is cooked at the optimal water temperature for the perfect duration.

Key Features:

- **Versatile Cooking**: This sous vide cooker excels at preparing various meats—beef, pork, lamb, and poultry—along with fish, seafood, vegetables, eggs, fruits, and desserts.

- **Precise Control**: With hyper-accurate temperature control (+/- 0.1℃) and an extensive temperature range (0-99.9℃ or 0°F-212°F), you can cook with confidence. The timer can be set for precise cooking times down to the minute, enhancing food safety.

- **Powerful Performance**: Equipped with a robust pump, the sous vide cooker maintains an even temperature throughout the water bath, providing you with a larger window of time for multitasking in the kitchen.

- **Effortless Cleanup**: The stainless steel pump housing and removable wet parts make cleaning simple. Since the cooker does not come into direct contact with food, maintaining hygiene is easy—just avoid washing the control panel and display in water.

- **Simple Operation**: Attach the cooker to any pot using the adjustable clamp, set your desired time and temperature, and press the touch screen icon to start cooking. The setup takes just seconds.

Specifications:

- Materials: Stainless steel tube, Food Grade PP (Circulation pump cap)

- Input Power: AC220-240V/AC110-120V

- Power: 1800W, 50/60Hz

- Temperature Range: 0℃ - 99.9℃ (0°F - 212°F)

- Temperature Accuracy: ±2°C

- Max Bath Size: 20L

- Set Time Range: 00:01~99:99 (H)

- Capacity: >6L

How to Use:

1. Place the sous vide cooker in any pot, fill it with water, and add your sealed bag of food.

2. Secure the ring clip to your container's side and tighten the clamp knob.

3. Insert the circulator into the ring clip and tighten it.

4. Set your desired temperature and time, then press Start.

Package Includes: 1 x Sous Vide Cooker, 1 x User Manual. Enjoy the simplicity and precision of sous vide cooking with this essential kitchen companion.